7 biggest and top cow breeds in the world

When we think of cows, size might not be the first thing that comes to mind, while some of these cattle breeds are unusually small, some breeds are absolute giants. Across the world, several cow breeds are well known not only for their impressive size but also for their strength, intelligence, adaptability to climates, and centuries-old lineages.

These breeds are also highly priced in agriculture for their appearance but also for their contribution to farming heritage and sustainability.Here are seven of the biggest and best cow breeds in the world

Chianina

Originating from central Italy, particularly Tuscany, the Chianina is the largest and one of the oldest cattle breeds in the world. These cows can reach a height of up to 2 meters and weigh more than 1,700 kg. They are popular for their bright white coats and black skin pigment, they are highly resilient to heat and diseases.

Historically used as draught animals, Chianinas are calm, powerful, and highlymuscular, making them iconic symbols of Italian farming heritage.

South Devon

Nicknamed “The Gentle Giant,” the South Devon is the largest native cattle breed in the UK. With bulls averaging 1,600 kg and also reaching 2,000 kg, these animals are known for their quiet temperament and strong build. This breed originated in Devon’s rich pastures, thand are incredibly durable, often working or reproducing well into old age.

Their friendly nature and adaptability to different climates have helped them gain popularity beyond the UK.

Maine-Anjou

Found in western France, the Maine-Anjou is a powerful breed with bulls averaging around 1,400 kg. These cattle are known for their strong frames, excellent maternal instincts, and adaptability to various environments. While some bulls may be temperamental, the cows are generally calm and nurturing, raising healthy and strong calves.

Their large size and capability to endure strength make them a favourite in many farming regions across Europe and North America.

Glan Cattle

This cattle breed mainly belongs to southwest Germany, which are a traditional dual-purpose breed known for their multipurpose usage and strength. Weighing up to 1,200 kg, they are medium-to-large in build and often well recognised by their solid-coloured coats and strong, compact bodies.

Though not as widespread as other breeds, Glan cattle have historic significance and are now part of conservation efforts in Germany to protect rare native livestock breeds.

German Angus

German Angus cattle are a crossbreed developed in Germany, as a combination of the native German cows with Scottish Angus stock. They typically weigh around 1,200 kg and are known for their calm nature and hardiness. These cattle adapt well to varied weather conditions and are widely appreciated for their ease of handling.

Their solid black or reddish coat and solid, muscular build make them one of the more sturdy and manageable large breeds.

Montbéliarde

Originally from the Montbéliard region of eastern France, this breed is widely admired for its balance of strength, stamina, and productivity. With weights reaching up to 1,200 kg, Montbéliardes are strong cows with reddish-pied coats and white faces. They are also known for their calm nature and ability to adapt to both flat pastures and mountainous terrain.

Their endurance have made them popular in dairy-focused mixed farming systems across Europe.

Parthenais

The Parthenais is a historical breed from western France that has seen a growth in popularity in recent decades. With bulls weighing up to 1,150 kg, these cows are muscular, flexible, and highly efficient in terms of energy use. Known for their quiet nature and solid build, Parthenais cattle have popula ever since in traditional French agriculture. Their light-coloured coats and excellent foraging abilities make them ideal for a variety of rural landscapes.Photo: Wikimedia Commons